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Mbe nke anụ ehi → Cuts of Beef: Lexicon

nku
wing
obi dị nro
tenderloin
T-ọkpụkpụ
T-bone
warara n'úkwù
strip loin
sirloin n'ọnụ
sirloin tip
sirloin
sirloin
ubu
shoulder
obere ọgịrịga
short ribs
nkpu
shank
ọgịrịga anya
rib eye
ụlọ nche
porterhouse
efere
plate
olu
neck
akụkụ
flank
obe ọgịrịga
cross rib
mkpirisi ọgịrịga
chuck short rib
brisket
brisket
agụba
blade